When a desert parlour called our team to look at the shop’s iconic mats, we were only too pleased to help. Commercial carpets & mats in restaurants can sustain heavy foot traffic from customers, organic spillages, as well as a build up of greasy accretions from the kitchens. A range of issues is always an interesting challenge, requiring a good understanding of cleaning chemistry & process.
Unusually, rather than cleaning these particular rugs in situ, we brought them home to the back garden! This is not our standard practice but because the restaurant was busy serving delicious deserts, it would have meant significant health & safety concerns and inconvenience for customers.
How we cleaned these commercial carpets:
- The heavy foot traffic had created a heavy soil load. The first line of attack was professional vacuuming using the Sebo BS46 (pictured above). The motorised beater bar agitates & lifts the pile, while a separate vacuum motor has the power to recover up the 72% of the available soil before we have even applied a pre-spray.
- Organic spillages from food & drink can contain proteins, oils, sugars & all manner of ingredients. We used an eco-friendly, bio-cleaning solution that literally digests these soil types and holds them in suspension for easy rinsing.
- Greasy soils are often treated with harsh, highly alkaline cleaning detergents. Here we were able to emulsify the oil using a colloidal solution that breaks the bond between the carpet fibres & the grease, enabling us to rinse it out with hot water extraction cleaning.
How did we do?
If you would like to talk about a premises you manage, or have a general enquiry regarding commercial carpet cleaning, or our general commercial cleaning services, please use the details on our Contact page.
Thank you for reading!